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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.
Establishment unit data
In general | |
Enterprise number: | 0875.032.149 |
Status of the entity: | Active |
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Number of the establishment unit: | 2.148.149.132 |
Status of the establishment unit: | Active |
Start date: | July 25, 2005 |
Name of the establishment unit: |
Chrimarflor Name in Dutch, since July 23, 2022
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Address of the establishment unit:
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Dichter Basiel De Craenelaan 16
9850 Deinze
Since July 23, 2022 |
Phone number: | No information found in the CBE. |
Fax: | No information found in the CBE. |
Email address: | No information found in the CBE. |
Web address: | No information found in the CBE. |
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Authorisations |
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)
Click
here
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Version of Nacebel codes for activities 2008(1) |
Main activity: 41.101 - Residential property development Since July 23, 2022 |
Main activity: 41.102 - Non-residential property development Since July 23, 2022 |
Main activity: 85.592 - Professional training Since July 23, 2022 |
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Show the activities for NACEBEL codification version 2003.Hide the activities for NACEBEL codification version 2003. |
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Version of Nacebel codes for activities 2003(1) |
Main activity: 52.240 - Commerce de détail de pain, pâtisserie et confiserie Since July 25, 2005 |
Additional activity: 15.81101 - la fabrication à l'échelle industrielle de pains, petits pains,gâteaux frais,tartes et autres prod. frais de pâtisserie (prod.surgelés inclus) principalement destinés à être livrés au commerce de déta Since July 25, 2005 |
Additional activity: 15.81102 - la fabrication de pâtes destinées à la cuisson. Since July 25, 2005 |
Additional activity: 15.812 - Boulangeries et/ou pâtisseries artisanales Since July 25, 2005 |
Additional activity: 15.82001 - la fabrication de biscottes, de biscuits, de pains d'épices, etc. Since July 25, 2005 |
Additional activity: 15.82002 - la fabrication de pâtisserie et de gâteaux de conservation (à l'exclusion des produits surgelés) Since July 25, 2005 |
Additional activity: 15.82003 - la fabrication de produits "apéritifs" sucrés ou salés. Since July 25, 2005 |
Additional activity: 15.84002 - la fabrication du chocolat et de confiseries au chocolat Since July 25, 2005 |
Additional activity: 15.84003 - la fabrication de confiseries Since July 25, 2005 |
Additional activity: 52.27202 - le commerce de détail de condiments et épices Since July 25, 2005 |
Additional activity: 52.27203 - le commerce de détail de conserves de fruits et légumes Since July 25, 2005 |
Additional activity: 52.27204 - les autres commerces de détail alimentaires en magasins spécialisés n.d.a. Since July 25, 2005 |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.