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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0876.622.256
Status of the entity:Active
Number of the establishment unit:2.149.764.676
Status of the establishment unit:Active
Start date:November 3, 2005
Name of the establishment unit: PATISSERIE GUY
Name in Dutch, since November 3, 2005
Address of the establishment unit:
Lambertusstraat   7  box 101
3945   Ham
Since April 30, 2021
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
Additional activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since January 1, 2008
Additional activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 1, 2008
Additional activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.