Establishment unit data
In general | |||
| Enterprise number: | 0899.187.525 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.172.353.206 | ||
| Status of the establishment unit: | Active | ||
| Start date: | August 4, 2008 | ||
| Name of the establishment unit: |
LA THIERACHE Name in French, since August 4, 2008 | ||
| Address of the establishment unit: |
Route de Nismes, Fra. 3
5660 Couvin Since February 1, 2017 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 56.101 - Full-service catering Since August 4, 2008 | |||
| Main activity: 56.10101 - Traditional restaurants Since August 4, 2008 | |||
| Main activity: 56.10105 - Coffee shops (taverns) Since August 4, 2008 | |||
| Main activity: 56.210 - Event catering activities Since August 4, 2008 | |||
| Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since August 4, 2008 | |||
| Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since August 4, 2008 | |||
| Main activity: 56.290 - Other food service activities Since August 4, 2008 | |||
| Main activity: 56.29001 - Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc. Since August 4, 2008 | |||
| Additional activity: 01.49001 - Raising of bees, production of honey and beeswax Since August 4, 2008 | |||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
| Main activity: 56.101 - Full-service catering Since August 4, 2008 | |||
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Version of the Nacebel codes for the NSSO-activities 2025(1) | |||
| Main activity: 56.111
- Activities of full-service restaurants Since January 1, 2025 | |||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
