Establishment unit data
In general | |||
| Enterprise number: | 0418.260.535 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.014.902.410 | ||
| Status of the establishment unit: | Active | ||
| Start date: | May 17, 1978 | ||
| Name of the establishment unit: | No information found in the CBE. | ||
| Address of the establishment unit: |
Place Georges-Lorand 3
6760 Virton Since January 1, 2008 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat Since January 1, 2008 | |||
| Main activity: 10.120 - Processing and preserving of poultry meat Since January 1, 2008 | |||
| Main activity: 10.130 - Production of meat or poultry meat products Since January 1, 2008 | |||
| Main activity: 47.11101 - Retail trade in stores or home delivery of all frozen food products, including ice cream Since January 1, 2008 | |||
| Main activity: 47.210 - Retail trade of fruit and vegetables in specialised stores Since January 1, 2008 | |||
| Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat Since January 1, 2008 | |||
| Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens Since January 1, 2008 | |||
| Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores Since January 1, 2008 | |||
| Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since January 1, 2008 | |||
| Additional activity: 10.200 - Processing and preserving of fish, crustaceans and molluscs Since January 1, 2008 | |||
| Additional activity: 10.85001 - Production of meat based prepared meals Since January 1, 2008 | |||
| Additional activity: 10.85011 - Production of frozen meat based prepared meals Since January 1, 2008 | |||
| Additional activity: 10.85021 - Production of fresh fish based prepared meals Since January 1, 2008 | |||
| Additional activity: 10.85031 - Production of frozen fish based prepared meals Since January 1, 2008 | |||
| Additional activity: 56.210 - Event catering activities Since January 1, 2008 | |||
| Show the activities for NACEBEL codification version 2003. | |||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
