Establishment unit data
In general | |||
| Enterprise number: | 0887.541.585 | ||
| Status of the entity: | Active | ||
| Number of the establishment unit: | 2.160.025.494 | ||
| Status of the establishment unit: | Active | ||
| Start date: | February 27, 2007 | ||
| Name of the establishment unit: |
Bakkerij Van Hecke Luc Name in Dutch, since February 27, 2007 | ||
| Address of the establishment unit: |
Baron de Gieylaan 69
9840 De Pinte Since February 27, 2007 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since January 1, 2008 | |||
| Additional activity: 10.520 - Manufacture of ice cream Since January 1, 2008 | |||
| Additional activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes Since January 1, 2008 | |||
| Additional activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products Since January 1, 2008 | |||
| Additional activity: 10.71102 - Manufacture of ready to bake doughs Since January 1, 2008 | |||
| Additional activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since January 1, 2008 | |||
| Additional activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since January 1, 2008 | |||
| Additional activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since January 1, 2008 | |||
| Additional activity: 46.21101 - Wholesale trade of grains and seeds Since January 1, 2008 | |||
| Additional activity: 46.33101 - Wholesale trade of dairy products (milk, butter, cheese, etc.) Since January 1, 2008 | |||
| Additional activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery Since January 1, 2008 | |||
| Additional activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since January 1, 2008 | |||
| Additional activity: 47.21011 - Retail trade of canned fruit and vegetables Since January 1, 2008 | |||
| Additional activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since January 1, 2008 | |||
| Additional activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery Since January 1, 2008 | |||
| Additional activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since January 1, 2008 | |||
| Additional activity: 47.29902 - Retail trade of condiments and spices Since January 1, 2008 | |||
| Additional activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since January 1, 2008 | |||
| Additional activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since January 1, 2008 | |||
| Additional activity: 64.20012 - Long-term holding of shares issued by several other companies classified in different economic sectors Since January 1, 2008 | |||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since January 1, 2008 | |||
| Show the activities for NACEBEL codification version 2003. | |||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
