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Establishment unit data

In general

Enterprise number:0667.828.766
Status of the entity:Active
Number of the establishment unit:2.261.702.478
Status of the establishment unit:Active
Start date:December 21, 2016
Name of the establishment unit: POISSONNERIE DE FRANCE
Name in French, since December 21, 2016
Address of the establishment unit:
 Avenue Montjoie   23
1180   Uccle
Since December 21, 2016
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.13001 - Production of dried, salted or smoked meat
Since December 21, 2016
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since December 21, 2016
Main activity: 10.13011 - Production of frozen meat products
Since December 21, 2016
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.
Since December 21, 2016
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.
Since December 21, 2016
Main activity: 10.85001 - Production of meat based prepared meals
Since December 21, 2016
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since December 21, 2016
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since December 21, 2016
Main activity: 46.170 - Commission trade of food, beverages and tobacco
Since December 21, 2016
Main activity: 47.230 - Retail trade of fish, crustaceans and molluscs in specialised stores
Since December 21, 2016
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since December 21, 2016
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since December 21, 2016
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 47.230 - Retail trade of fish, crustaceans and molluscs in specialised stores
Since April 1, 2017
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.