Establishment unit data
In general | |||||
Enterprise number: | 0766.504.094 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.316.420.178 | ||||
Status of the establishment unit: | Active | ||||
Start date: | April 8, 2021 | ||||
Name of the establishment unit: |
CAMACO Name in French, since April 8, 2021 | ||||
Address of the establishment unit: |
Rue de la CrĂȘche 21
1050 Ixelles Since February 1, 2022 | ||||
Phone number: | No information found in the CBE. | ||||
Fax: | No information found in the CBE. | ||||
Email address: |
| ||||
Web address: | No information found in the CBE. | ||||
| |||||
Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
| |||||
Version of Nacebel codes for activities 2008(1) | |||||
Main activity: 10.820
- Manufacture of cocoa, chocolate and sugar confectionery Since April 8, 2021 | |||||
Main activity: 10.82002
- Manufacture of chocolate and chocolate confectionery Since April 8, 2021 | |||||
Main activity: 10.830
- Processing of tea and coffee Since April 8, 2021 | |||||
Main activity: 10.83001
- Roasting and decaffeination of coffee: manufacture of ground coffee, soluble coffee and extracts and concentrates of coffee Since April 8, 2021 | |||||
Main activity: 10.83002
- Manufacture of coffee substitutes Since April 8, 2021 | |||||
Main activity: 10.83003
- Mixing of tea and mate Since April 8, 2021 | |||||
Main activity: 10.83004
- Manufacture of plant infusions (mint, vervain, chamomile, etc.) Since April 8, 2021 | |||||
Main activity: 10.840
- Manufacture of condiments and seasonings Since April 8, 2021 | |||||
Main activity: 10.84001
- Manufacture of condiments and spices (including grinding, mixing, etc.) Since April 8, 2021 | |||||
Main activity: 46.360
- Wholesale trade of sugar, chocolate and confectionery Since April 8, 2021 | |||||
Main activity: 46.370
- Wholesale trade of coffee, tea, cocoa and spices Since April 8, 2021 | |||||
Main activity: 47.242
- Retail trade of chocolate and confectionery in specialised stores Since April 8, 2021 | |||||
Main activity: 47.29901
- Retail trade of coffee Since April 8, 2021 | |||||
Main activity: 47.29902
- Retail trade of condiments and spices Since April 8, 2021 | |||||
Main activity: 47.890
- Other retail trade via stalls and markets Since July 5, 2024 | |||||
Main activity: 56.102
- Restricted restaurants Since April 8, 2021 | |||||
Main activity: 56.10204
- Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since April 8, 2021 | |||||
Main activity: 63.990
- Other information service activities n.e.c. Since April 8, 2021 | |||||
Main activity: 74.909
- Other professional, scientific and technical activities Since April 8, 2021 | |||||
Main activity: 85.592
- Professional training Since April 8, 2021 | |||||
Main activity: 85.599
- Other forms of education Since April 8, 2021 |
| ||
No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.