Establishment unit data
In general | |||||
Enterprise number: | 0669.948.019 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.339.473.120 | ||||
Status of the establishment unit: | Active | ||||
Start date: | January 2, 2023 | ||||
Name of the establishment unit: |
Adaptavita Name in French, since January 2, 2023 | ||||
Address of the establishment unit: |
Chemin Saint Hubert 3
1430 Rebecq Since January 2, 2023 | ||||
Phone number: |
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Fax: | No information found in the CBE. | ||||
Email address: |
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Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
Main activity: 01.130
- Growing of vegetables and melons, roots and tubers Since January 2, 2023 | |||||
Main activity: 01.191
- Growing of flowers Since January 2, 2023 | |||||
Main activity: 01.199
- Growing of other non-perennial crops n.e.c. Since January 2, 2023 | |||||
Main activity: 01.210
- Growing of grapes Since January 2, 2023 | |||||
Main activity: 01.220
- Growing of tropical and subtropical fruits Since January 2, 2023 | |||||
Main activity: 01.240
- Growing of pome fruits and stone fruits Since January 2, 2023 | |||||
Main activity: 01.24001
- Growing of fruits: apples, pears, apricots, cherries, peaches, etc; Since January 2, 2023 | |||||
Main activity: 01.250
- Growing of other tree and bush fruits and nuts Since January 2, 2023 | |||||
Main activity: 01.260
- Growing of oleaginous fruits Since January 2, 2023 | |||||
Main activity: 01.270
- Growing of beverage crops Since January 2, 2023 | |||||
Main activity: 10.311
- Transformation and preservation of potatoes, except manufacture of frozen potato preparations Since January 2, 2023 | |||||
Main activity: 10.312
- Manufacture of frozen potato preparations Since January 2, 2023 | |||||
Main activity: 10.320
- Manufacture of fruit and vegetable juice Since January 2, 2023 | |||||
Main activity: 10.391
- Processing and preserving of vegetables, except manufacture of frozen vegetables Since January 2, 2023 | |||||
Main activity: 10.39101
- Production of food products from vegetables Since January 2, 2023 | |||||
Main activity: 10.840
- Manufacture of condiments and seasonings Since January 2, 2023 | |||||
Main activity: 10.84003
- Manufacture of sauces Since January 2, 2023 | |||||
Main activity: 10.850
- Manufacture of prepared meals and dishes Since January 2, 2023 | |||||
Main activity: 11.010
- Manufacture of distilled alcoholic beverages Since January 2, 2023 | |||||
Main activity: 11.040
- Manufacture of other non-distilled fermented beverages Since January 2, 2023 | |||||
Main activity: 11.050
- Manufacture of beer Since January 2, 2023 | |||||
Main activity: 46.311
- Wholesale trade of consumption potatoes Since January 2, 2023 | |||||
Main activity: 46.349
- Wholesale trade of beverages, general assortment Since January 2, 2023 | |||||
Main activity: 47.25201
- Retail trade of all beverages, alcoholic or not, including home delivery Since January 2, 2023 |
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No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.