Establishment unit data
In general | |||||
Enterprise number: | 0798.999.292 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.343.045.391 | ||||
Status of the establishment unit: | Active | ||||
Start date: | March 1, 2023 | ||||
Name of the establishment unit: |
CONFITURERIE SAINT - AMOUR Name in French, since March 1, 2023 | ||||
Address of the establishment unit: |
Rue de Saint Amour 13
6940 Durbuy Since March 1, 2023 | ||||
Phone number: |
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Fax: | No information found in the CBE. | ||||
Email address: |
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Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit Since March 1, 2023 | |||||
Main activity: 10.39202 - Manufacture of jams, marmalades and jellies Since March 1, 2023 | |||||
Main activity: 46.38904 - Wholesale trade of jams and honey Since March 1, 2023 | |||||
Main activity: 47.11201 - Non-specialised retail trade of general food (sales area of less than 100 m2) Since March 1, 2023 | |||||
Main activity: 47.74002 - Retail trade of herbalist products Since March 1, 2023 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since April 1, 2023 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.