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Establishment unit data

In general

Enterprise number:0450.436.920
Status of the entity:Active
Number of the establishment unit:2.063.338.369
Status of the establishment unit:Active
Start date:August 17, 1993
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
Rue de l' Etuve   21
4000   Liège
Since December 1, 2016
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since January 1, 2008
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 1, 2008
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since January 1, 2008
Main activity: 96.01102 - Collection and delivery of linen
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.