Establishment unit data
In general | |||||
| Enterprise number: | 0552.679.472 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.230.281.507 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | May 8, 2014 | ||||
| Name of the establishment unit: |
LA CUISINE DES CHAMPS Name in French, since May 8, 2014 | ||||
| Address of the establishment unit: |
Rue Léopold Genicot, ZI, Nov. 25
5380 Fernelmont Since May 8, 2014 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: |
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(2) | |||||
| Main activity: 10.850 - Manufacture of prepared meals and dishes Since May 8, 2014 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(2) | |||||
| Main activity: 10.850 - Manufacture of prepared meals and dishes Since February 3, 2015 | |||||
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| No data included in CBE. |
(1)Address data and contact data have been divided from each other. Due to this change it is possible that the start date of the contact data is not correct. For more information, click here.
(2)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
