Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.
Establishment unit data
In general | |||
| Enterprise number: | 0633.532.536 | ||
| Status of the entity: | Stopped | ||
| Number of the establishment unit: | 2.243.579.217 | ||
| Status of the establishment unit: | Stopped Since December 20, 2021 | ||
| Start date: | July 5, 2015 | ||
| Name of the establishment unit: |
DE VOORSCHOTEN Name in Dutch, since July 5, 2015 | ||
| Address of the establishment unit: |
Vanderstichelenstraat 9
8370 Blankenberge Since February 1, 2017 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.12002 - Preparation of fresh poultry meat Since July 5, 2015 | |||
| Main activity: 10.12003 - Production of fresh poultry meat in single portions Since July 5, 2015 | |||
| Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc. Since July 5, 2015 | |||
| Main activity: 10.85001 - Production of meat based prepared meals Since July 5, 2015 | |||
| Main activity: 55.100 - Hotels and similar accommodation Since February 27, 2017 | |||
| Main activity: 55.20301 - Provision of accommodation for short stays in holiday homes and apartments Since February 27, 2017 | |||
| Main activity: 55.204 - Guest rooms Since February 27, 2017 | |||
| Main activity: 56.10101 - Traditional restaurants Since February 27, 2017 | |||
| Main activity: 56.102 - Restricted restaurants Since July 5, 2015 | |||
| Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since July 5, 2015 | |||
| Main activity: 56.10202 - Counter sales or by telephone, fax or internet of food and beverage to consume on the spot: fries, hot dog stalls, etc. : Since July 5, 2015 | |||
| Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since July 5, 2015 | |||
| Main activity: 56.210 - Event catering activities Since July 5, 2015 | |||
| Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since July 5, 2015 | |||
| Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since July 5, 2015 | |||
| Main activity: 56.290 - Other food service activities Since July 5, 2015 | |||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
