Establishment unit data
In general | |||||
| Enterprise number: | 0739.730.314 | ||||
| Status of the entity: | Active | ||||
| Number of the establishment unit: | 2.297.338.003 | ||||
| Status of the establishment unit: | Active | ||||
| Start date: | January 9, 2020 | ||||
| Name of the establishment unit: |
Petit Toqué Name in French, since January 9, 2020 | ||||
| Address of the establishment unit: |
Rue Saint-Roch, Biesme 14
5640 Mettet Since January 9, 2020 | ||||
| Phone number: |
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| Fax: | No information found in the CBE. | ||||
| Email address: |
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| Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
| Main activity: 10.320 - Manufacture of fruit and vegetable juice Since January 9, 2020 | |||||
| Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit Since January 9, 2020 | |||||
| Main activity: 10.520 - Manufacture of ice cream Since January 9, 2020 | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since January 9, 2020 | |||||
| Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since January 9, 2020 | |||||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since January 9, 2020 | |||||
| Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since January 9, 2020 | |||||
| Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since January 9, 2020 | |||||
| Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since January 9, 2020 | |||||
| Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since January 9, 2020 | |||||
| Main activity: 10.830 - Processing of tea and coffee Since January 9, 2020 | |||||
| Main activity: 10.850 - Manufacture of prepared meals and dishes Since January 9, 2020 | |||||
| Main activity: 10.89001 - Manufacture of soups and broths and preparations therefor Since January 9, 2020 | |||||
| Main activity: 46.38902 - Wholesale trade of meals, fresh and takeaway Since January 9, 2020 | |||||
| Main activity: 47.11101 - Retail trade in stores or home delivery of all frozen food products, including ice cream Since January 9, 2020 | |||||
| Main activity: 47.210 - Retail trade of fruit and vegetables in specialised stores Since January 9, 2020 | |||||
| Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores Since January 9, 2020 | |||||
| Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since January 9, 2020 | |||||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since January 9, 2020 | |||||
| Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c. Since January 9, 2020 | |||||
| Main activity: 47.29901 - Retail trade of coffee Since January 9, 2020 | |||||
| Main activity: 47.59902 - Retail trade specialising in gifts relating to household furnishings Since January 9, 2020 | |||||
| Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since January 9, 2020 | |||||
| Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles Since January 9, 2020 | |||||
| Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since January 9, 2020 | |||||
| Main activity: 56.10205 - Counter sales or by telephone, fax or internet of food and beverage: cafeterias Since January 9, 2020 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since September 1, 2020 | |||||
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Version of the Nacebel codes for the NSSO-activities 2025(1) | |||||
| Main activity: 10.712
- Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | |||||
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| No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.
