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Establishment unit data

In general

Enterprise number:0745.652.856
Status of the entity:Active
Number of the establishment unit:2.300.659.955
Status of the establishment unit:Active
Start date:April 1, 2020
Name of the establishment unit: Bakkerij Peter Poiz
Name in Dutch, since April 1, 2020
Address of the establishment unit:
Oostendestraat   93
8820   Torhout
Since April 1, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.520 - Manufacture of ice cream
Since April 1, 2020
Main activity: 10.52001 - Production of ice cream and other edible ice (e.g. sorbet), including ice creams sold by the producer in the street
Since April 1, 2020
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since April 1, 2020
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since April 1, 2020
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since April 1, 2020
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since April 1, 2020
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since April 1, 2020
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since April 1, 2020
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since April 1, 2020
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since April 1, 2020
Main activity: 47.24101 - Retail trade of bread and pastry
Since April 1, 2020
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since April 1, 2020
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since April 1, 2020
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since April 1, 2020
Main activity: 82.990 - Other business support service activities n.e.c.
Since April 1, 2020
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since April 1, 2020
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.