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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0810.324.835
Status of the entity:Active
Number of the establishment unit:2.206.672.794
Status of the establishment unit:Active
Start date:February 1, 2012
Name of the establishment unit: MAISON MASSIN
Name in French, since June 1, 2012
Address of the establishment unit:
 Rue Puits-en-Sock   n°6 et N°8
4020   Liège
Since February 1, 2012
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since June 1, 2012
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since February 1, 2012
Main activity: 47.890 - Other retail trade via stalls and markets
Since April 5, 2023
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since February 1, 2012
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.