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Establishment unit data

In general

Enterprise number:0866.657.980
Status of the entity:Active
Number of the establishment unit:2.139.556.021
Status of the establishment unit:Active
Start date:July 29, 2004
Name of the establishment unit: DELICES
Name in French, since July 29, 2004
Address of the establishment unit:
 Rue de la Croix Limont,Emptinne   2
5363   Hamois
Since July 29, 2004
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since October 21, 2011
Main activity: 47.230 - Retail trade of fish, crustaceans and molluscs in specialised stores
Since October 21, 2011
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 1, 2008
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since October 21, 2011
Main activity: 47.29902 - Retail trade of condiments and spices
Since October 21, 2011
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since October 21, 2011
Main activity: 55.100 - Hotels and similar accommodation
Since October 21, 2011
Main activity: 56.10101 - Traditional restaurants
Since October 21, 2011
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since October 21, 2011
Main activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since October 21, 2011
Main activity: 56.10104 - Restaurants with few rooms (max. 5) for their own clientele
Since October 21, 2011
Main activity: 56.102 - Restricted restaurants
Since January 1, 2008
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since January 1, 2008
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since January 1, 2008
Main activity: 56.210 - Event catering activities
Since October 21, 2011
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since October 21, 2011
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since October 21, 2011
Main activity: 56.290 - Other food service activities
Since October 21, 2011
Main activity: 70.22001 - Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc.
Since October 21, 2011
Main activity: 90.041 - Management of theatres, concerts and suchlike
Since October 21, 2011
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.