Establishment unit data
In general | |||||
Enterprise number: | 0895.684.637 | ||||
Status of the entity: | Active | ||||
Number of the establishment unit: | 2.169.552.577 | ||||
Status of the establishment unit: | Active | ||||
Start date: | March 1, 2008 | ||||
Name of the establishment unit: | No information found in the CBE. | ||||
Address of the establishment unit: |
Rue de Gosselies 25
6040 Charleroi Since March 6, 2023 | ||||
Phone number: | No information found in the CBE. | ||||
Fax: |
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Email address: |
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Web address: | No information found in the CBE. | ||||
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Authorisations | |||||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||||
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Version of Nacebel codes for activities 2008(1) | |||||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since March 1, 2008 | |||||
Main activity: 10.850 - Manufacture of prepared meals and dishes Since March 1, 2008 | |||||
Main activity: 10.890 - Manufacture of other food products n.e.c. Since March 1, 2008 | |||||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since March 1, 2008 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.