Establishment unit data
In general | |||
Enterprise number: | 0898.389.056 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.171.093.788 | ||
Status of the establishment unit: | Active | ||
Start date: | June 4, 2008 | ||
Name of the establishment unit: |
La Souris Gourmande Name in French, since June 4, 2008 | ||
Address of the establishment unit: |
Libramont,Avenue de Bouillon 77
6800 Libramont-Chevigny Since November 22, 2013 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 46.32101 - Wholesale trade of meat and meat products except poultry and game meat Since June 4, 2008 | |||
Main activity: 46.322 - Wholesale trade of poultry and game meat Since June 4, 2008 | |||
Main activity: 46.331 - Wholesale trade of dairy products and eggs Since June 4, 2008 | |||
Main activity: 46.33101 - Wholesale trade of dairy products (milk, butter, cheese, etc.) Since May 10, 2016 | |||
Main activity: 46.332 - Wholesale trade of edible oils and fats Since June 4, 2008 | |||
Main activity: 46.34901 - Wholesale trade of all drinks, alcoholic or not Since June 4, 2008 | |||
Main activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery Since June 4, 2008 | |||
Main activity: 46.370 - Wholesale trade of coffee, tea, cocoa and spices Since June 4, 2008 | |||
Main activity: 47.11211 - Other retail trade in non-specialised stores with food predominance Since June 4, 2008 | |||
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores Since June 4, 2008 | |||
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since June 4, 2008 | |||
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores Since June 4, 2008 | |||
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores Since June 4, 2008 | |||
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since June 4, 2008 | |||
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c. Since June 4, 2008 | |||
Main activity: 47.29902 - Retail trade of condiments and spices Since June 4, 2008 | |||
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since June 4, 2008 | |||
Main activity: 47.789 - Other retail trade of new goods in specialised stores n.e.c. Since June 4, 2008 | |||
Main activity: 56.101 - Full-service catering Since September 17, 2014 | |||
Main activity: 56.102 - Restricted restaurants Since June 4, 2008 | |||
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) Since June 4, 2008 | |||
Main activity: 56.210 - Event catering activities Since September 17, 2014 | |||
Main activity: 56.290 - Other food service activities Since June 4, 2008 | |||
Main activity: 85.592 - Professional training Since April 17, 2024 | |||
Main activity: 85.599 - Other forms of education Since April 17, 2024 |
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No data included in CBE. |
(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.