Registered entity data
In general | ||||||
Enterprise number: | 0762.924.596 | |||||
Status: | Active | |||||
Legal situation: | Opening of bankruptcy procedure Since April 3, 2025 | |||||
Start date: | February 4, 2021 | |||||
Name: | LES DELICES DU PETIT POUCET Name in French, since February 4, 2021 | |||||
Registered seat's address: |
Rue Général-de-Monge, Peti. 21
5660 Couvin Since February 4, 2021 Ex officio striked off address since January 6, 2025(1) | |||||
Phone number: |
| |||||
Fax: | No data included in CBE. | |||||
Email address: | No data included in CBE. | |||||
Web Address: | No data included in CBE. | |||||
Entity type: | Legal person | |||||
Legal form: |
Private limited company
Since February 4, 2021 | |||||
Number of establishment units (EU): | 1
Information and activities for each establishment unit | |||||
| ||||||
Functions | ||||||
Director | Delire , Edwige | Since February 4, 2021 | ||||
Director | Poucet , Damien | Since February 4, 2021 | ||||
Curator (designated by court) | Meunier , Jacqueline | Since April 3, 2025 | ||||
| ||||||
Entrepreneurial skill - Travelling- Fairground operator | ||||||
Baker - confectioner Since February 23, 2021 | ||||||
Knowledge of basic management Since February 23, 2021 | ||||||
| ||||||
Characteristics | ||||||
Employer National Social Security Office Since February 4, 2021 | ||||||
Subject to VAT Since February 4, 2021 | ||||||
Enterprise subject to registration Since February 23, 2021 | ||||||
| ||||||
Authorisations | ||||||
No data included in CBE. | ||||||
| ||||||
Version of the Nacebel codes for the VAT activities 2025(2) | ||||||
VAT 2025
10.520
-
Manufacture of ice cream and other edible ice Since January 1, 2025 | ||||||
VAT 2025
47.242
-
Retail sale of chocolate and sugar confectionery Since January 1, 2025 | ||||||
VAT 2025
10.890
-
Manufacture of other food products nec Since January 1, 2025 | ||||||
VAT 2025
10.712
-
Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | ||||||
VAT 2025
10.820
-
Manufacture of cocoa, chocolate and sugar confectionery Since January 1, 2025 | ||||||
VAT 2025
47.241
-
Retail sale of bread, cake and confectionery (bread shops) Since January 1, 2025 | ||||||
VAT 2025
10.711
-
Industrial manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | ||||||
| ||||||
Version of the Nacebel codes for the NSSO activities 2025(2) | ||||||
NSSO2025
10.712
-
Small-scale manufacture of bread and fresh pastry goods and cakes Since January 1, 2025 | ||||||
Show the NACE-BEL codes activities version 2008. |
| |||
Financial information | |||
No data included in CBE. | |||
| |||
Links between entities | |||
No data included in CBE. | |||
| |||
External links | |||
Publications in National Gazette
Publication of the annual accounts in the Central Balance Sheet Office Database of statutes and powers of representation (notarial deeds) Employers' repertory |
(1)When an address is ex officio striked off, this indicates that the entity, the establishment unit or the branch is not longer situated at the registered address.
(2)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Activities registered of the NACE-BEL codes (version 2003) were stopped on 31/12/2007, automatically converted to the NACE-BEL codes (version 2008) and registered with a start date of 01/01/2008. This was a mere administrative conversion and no modification of the activity itself.
(3)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Following a conversion of activities with a NACE-BEL code (2003 version) to NACE-BEL codes (2008 version), the start date of activities (2008 version) is 1/01/2008. Activities with a NACE-BEL code (2008 version) were then stopped on 31/12/2024 and automatically converted to NACE-BEL codes (2025 version). These were mere administrative conversion and no modification of the activity itself. The 2003 activities can be accessed by clicking on the link : "Show the NACE-BEL codes activities version 2003".
To top Back