Establishment unit data

In general
Enterprise number:	0597.840.494
Status of the entity:	Active
Number of the establishment unit:	2.241.343.960
Status of the establishment unit:	Active
Start date:	February 4, 2015
Name of the establishment unit:	¡MAS! Name in Dutch, since February 4, 2015
Address of the establishment unit:	Sint-Hubertusstraat 66 3730 Bilzen-Hoeselt Since January 1, 2025
Phone number:	No information found in the CBE.
Fax:	No information found in the CBE.
Email address:	No information found in the CBE.
Web address:	No information found in the CBE.

Authorisations
No data included in CBE.
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here

Version of Nacebel codes for activities 2025⁽¹⁾
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens Since January 1, 2025
Main activity: 96.999 - Other miscellaneous personal service activities Since January 1, 2025
Main activity: 10.13001 - Production of dried, salted or smoked meat Since January 1, 2025
Main activity: 10.85001 - Production of meat based prepared meals Since January 1, 2025
Main activity: 10.85002 - Production of frozen meat based prepared meals Since January 1, 2025
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since January 1, 2025
Main activity: 42.11001 - Construction of motorways, roads, streets, pavements and other vehicular and pedestrian roads (including the installation of crash barriers) Since January 1, 2025
Main activity: 47.27902 - Retail trade of condiments and spices Since January 1, 2025
Main activity: 10.85003 - Production of fresh fish based prepared meals Since January 1, 2025
Main activity: 47.271 - Retail sale of dairy products and eggs Since January 1, 2025
Main activity: 43.42901 - Establishment of foundations, including pile driving Since January 1, 2025
Main activity: 10.13011 - Preparation of fresh poultry meat Since January 1, 2025
Main activity: 81.300 - Landscape service activities Since January 1, 2025
Main activity: 56.11102 - Sales of meals on board of ships or restaurant cars Since January 1, 2025
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc Since January 1, 2025
Main activity: 43.99003 - Assembly and disassembly of scaffolding and work platforms Since January 1, 2025
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery Since January 1, 2025
Main activity: 47.110 - Non-specialised retail sale of predominately food, beverages or tobacco Since January 1, 2025
Main activity: 47.222 - Retail sale of meat of poultry and game animals Since January 1, 2025
Main activity: 47.27903 - Other retail trade of food in specialised stores nes Since January 1, 2025
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc Since January 1, 2025
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since January 1, 2025
Main activity: 10.13003 - Production of frozen meat products Since January 1, 2025
Main activity: 47.21002 - Retail trade of canned fruit and vegetables Since January 1, 2025
Main activity: 10.12002 - Production of fresh poultry meat in single portions Since January 1, 2025
Main activity: 47.221 - Retail sale of meat and meat products, except meat of poultry and game animals Since January 1, 2025
Main activity: 43.990 - Other specialised construction activities nec Since January 1, 2025
Main activity: 56.210 - Event catering activities Since January 1, 2025
Main activity: 43.42903 - Installation of steel structure elements not manufactured by the unit carrying out the work Since January 1, 2025
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc Since January 1, 2025

Version of the Nacebel codes for the NSSO-activities 2025⁽¹⁾
Main activity: 56.210 - Event catering activities Since January 1, 2025

Show the NACE-BEL codes activities version 2008.


Version of Nacebel codes for activities 2008⁽²⁾
Main activity: 81.300 - Landscape service activities Since February 4, 2015
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since February 4, 2015
Main activity: 10.85001 - Production of meat based prepared meals Since February 4, 2015
Main activity: 47.114 - Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²) Since February 4, 2015
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat Since February 4, 2015
Main activity: 47.115 - Retail trade in non-specialised stores with food predominance (sales area = 2500m²) Since February 4, 2015
Main activity: 43.999 - Other specialised construction activities Since February 4, 2015
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens Since February 4, 2015
Main activity: 10.85021 - Production of fresh fish based prepared meals Since February 4, 2015
Main activity: 47.21011 - Retail trade of canned fruit and vegetables Since February 4, 2015
Main activity: 96.099 - Other personal service activities Since February 4, 2015
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars Since February 4, 2015
Main activity: 10.85011 - Production of frozen meat based prepared meals Since February 4, 2015
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc. Since February 4, 2015
Main activity: 47.113 - Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²) Since February 4, 2015
Main activity: 42.11001 - Construction of motorways, roads, streets, pavements and other vehicular and pedestrian roads (including the installation of crash barriers) Since February 4, 2015
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since February 4, 2015
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc. Since February 4, 2015
Main activity: 47.29902 - Retail trade of condiments and spices Since February 4, 2015
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc. Since February 4, 2015
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores Since February 4, 2015
Main activity: 43.99906 - Assembly and disassembly of scaffolding and work platforms Since February 4, 2015
Main activity: 43.99901 - Establishment of foundations, including pile driving Since February 4, 2015
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since February 4, 2015
Main activity: 10.12003 - Production of fresh poultry meat in single portions Since February 4, 2015
Main activity: 10.12002 - Preparation of fresh poultry meat Since February 4, 2015
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery Since February 4, 2015
Main activity: 10.13011 - Production of frozen meat products Since February 4, 2015
Main activity: 43.99904 - Installation of steel structure elements not manufactured by the unit carrying out the work Since February 4, 2015
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since February 4, 2015
Main activity: 10.13001 - Production of dried, salted or smoked meat Since February 4, 2015
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since February 4, 2015
Main activity: 56.210 - Event catering activities Since February 4, 2015
Version of the Nacebel codes for the NSSO activities 2008⁽²⁾
NSSO2008 56.210 - Event catering activities Since May 23, 2015

⁽¹⁾Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Activities registered of the NACE-BEL codes (version 2003) were stopped on 31/12/2007, automatically converted to the NACE-BEL codes (version 2008) and registered with a start date of 01/01/2008. This was a mere administrative conversion and no modification of the activity itself.

⁽²⁾Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). Following a conversion of activities with a NACE-BEL code (2003 version) to NACE-BEL codes (2008 version), the start date of activities (2008 version) is 1/01/2008. Activities with a NACE-BEL code (2008 version) were then stopped on 31/12/2024 and automatically converted to NACE-BEL codes (2025 version). These were mere administrative conversion and no modification of the activity itself. The 2003 activities can be accessed by clicking on the link : "Show the NACE-BEL codes activities version 2003".

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Establishment unit data

In general

Authorisations

Version of Nacebel codes for activities 2025(1)

Version of the Nacebel codes for the NSSO-activities 2025(1)

Version of Nacebel codes for activities 2008(2)

Version of the Nacebel codes for the NSSO activities 2008(2)

Version of Nacebel codes for activities 2025⁽¹⁾

Version of the Nacebel codes for the NSSO-activities 2025⁽¹⁾

Version of Nacebel codes for activities 2008⁽²⁾

Version of the Nacebel codes for the NSSO activities 2008⁽²⁾