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Establishment unit data

In general

Enterprise number:0597.840.494
Status of the entity:Active
Number of the establishment unit:2.241.343.960
Status of the establishment unit:Active
Start date:February 4, 2015
Name of the establishment unit: ¡MAS!
Name in Dutch, since February 4, 2015
Address of the establishment unit:
 Sint-Hubertusstraat   66
3730   Hoeselt
Since February 20, 2019
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.12002 - Preparation of fresh poultry meat
Since February 4, 2015
Main activity: 10.12003 - Production of fresh poultry meat in single portions
Since February 4, 2015
Main activity: 10.13001 - Production of dried, salted or smoked meat
Since February 4, 2015
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.
Since February 4, 2015
Main activity: 10.13011 - Production of frozen meat products
Since February 4, 2015
Main activity: 10.20001 - Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.
Since February 4, 2015
Main activity: 10.20002 - Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.
Since February 4, 2015
Main activity: 10.85001 - Production of meat based prepared meals
Since February 4, 2015
Main activity: 10.85011 - Production of frozen meat based prepared meals
Since February 4, 2015
Main activity: 10.85021 - Production of fresh fish based prepared meals
Since February 4, 2015
Main activity: 42.11001 - Construction of motorways, roads, streets, pavements and other vehicular and pedestrian roads (including the installation of crash barriers)
Since February 4, 2015
Main activity: 43.999 - Other specialised construction activities
Since February 4, 2015
Main activity: 43.99901 - Establishment of foundations, including pile driving
Since February 4, 2015
Main activity: 43.99904 - Installation of steel structure elements not manufactured by the unit carrying out the work
Since February 4, 2015
Main activity: 43.99906 - Assembly and disassembly of scaffolding and work platforms
Since February 4, 2015
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²)
Since February 4, 2015
Main activity: 47.113 - Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²)
Since February 4, 2015
Main activity: 47.114 - Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²)
Since February 4, 2015
Main activity: 47.115 - Retail trade in non-specialised stores with food predominance (sales area = 2500m²)
Since February 4, 2015
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since February 4, 2015
Main activity: 47.221 - Retail trade of meat and meat products in specialised stores, except game and poultry meat
Since February 4, 2015
Main activity: 47.22101 - Retail trade of meat and meat products operated by butchers / delicatessens
Since February 4, 2015
Main activity: 47.222 - Retail trade of game meat and poultry in specialised stores
Since February 4, 2015
Main activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery
Since February 4, 2015
Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores
Since February 4, 2015
Main activity: 47.29902 - Retail trade of condiments and spices
Since February 4, 2015
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since February 4, 2015
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since February 4, 2015
Main activity: 56.210 - Event catering activities
Since February 4, 2015
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since February 4, 2015
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since February 4, 2015
Main activity: 81.300 - Landscape service activities
Since February 4, 2015
Main activity: 96.099 - Other personal service activities
Since February 4, 2015
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.210 - Event catering activities
Since May 23, 2015
 
 
No data included in CBE.

(1)Activities are registered in the CBE using NACE-BEL codes (Belgian classification of activities). There are different versions of these codes. Activities with a NACE-BEL code (version 2003) were stopped on 31/12/2007 and automatically converted to the new NACE-BEL codes (2008 version) starting on 01/01/2008. A new 2025 version of the codes will enter into force on 01/01/2025. During the first half of the year 2025, all activities with a 2008 version of the NACE-BEL code will be phased out with 31/12/2024 as end date and automatically converted to the 2025 version of the NACE-BEL codes, starting on 01/01/2025. Up until then, activities will continue to be registered using the 2008 NACE-BEL codes.