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No legal rights can therefore be derived from this translation. For the official application, please consult the Dutch, French or German versions of the Public Search application.


Establishment unit data

In general

Enterprise number:0810.943.160
Status of the entity:Active
Number of the establishment unit:2.177.826.281
Status of the establishment unit:Active
Start date:April 7, 2009
Name of the establishment unit: SABBE-RENIERE
Name in Dutch, since May 29, 2017
Address of the establishment unit:
 Bellestraat(West)   4
8954   Heuvelland
Since April 7, 2009
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since April 7, 2009
Main activity: 47.810 - Retail trade via stalls and markets for food, beverages and tobacco products
Since July 1, 2015
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since May 29, 2017
Main activity: 56.10202 - Counter sales or by telephone, fax or internet of food and beverage to consume on the spot: fries, hot dog stalls, etc. :
Since May 29, 2017
Additional activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes
Since April 7, 2009
Additional activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products
Since April 7, 2009
Additional activity: 10.71102 - Manufacture of ready to bake doughs
Since April 7, 2009
Additional activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since April 7, 2009
Additional activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since April 7, 2009
Additional activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since April 7, 2009
Additional activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since April 7, 2009
Additional activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since April 7, 2009
Additional activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since April 7, 2009
Additional activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since April 7, 2009
Additional activity: 47.25201 - Retail trade of all beverages, alcoholic or not, including home delivery
Since April 7, 2009
Additional activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since April 7, 2009
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.102 - Restricted restaurants
Since July 1, 2010
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.