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Establishment unit data

In general

Enterprise number:0843.810.423
Status of the entity:Active
Number of the establishment unit:2.206.996.062
Status of the establishment unit:Active
Start date:February 15, 2012
Name of the establishment unit:No information found in the CBE.
Address of the establishment unit:
 Magdalenastraat(Kor)   27
8500   Kortrijk
Since February 15, 2012
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.840 - Manufacture of condiments and seasonings
Since February 15, 2012
Main activity: 10.84003 - Manufacture of sauces
Since February 15, 2012
Main activity: 46.389 - Wholesale trade of other food products n.e.c.
Since February 15, 2012
Main activity: 46.38905 - Wholesale trade of pasta and rice
Since February 15, 2012
Main activity: 46.391 - Non-specialised wholesale trade of frozen food
Since February 15, 2012
Main activity: 46.39201 - Other non-specialised wholesale trade of food products
Since February 15, 2012
Main activity: 56.210 - Event catering activities
Since February 15, 2012
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since February 15, 2012
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.840 - Manufacture of condiments and seasonings
Since July 15, 2014
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.