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Establishment unit data

In general

Enterprise number:0549.927.741
Status of the entity:Active
Number of the establishment unit:2.229.044.558
Status of the establishment unit:Active
Start date:April 2, 2014
Name of the establishment unit: " La pause de Noé "
Name in French, since April 2, 2014
Address of the establishment unit:
 Domaine provincial(Chevetogne)   .
5590   Ciney
Since April 2, 2014
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 11.010 - Manufacture of distilled alcoholic beverages
Since April 2, 2014
Main activity: 11.01001 - Manufacture of distilled alcoholic beverages such as whiskey, brandy, gin, etc.
Since April 2, 2014
Main activity: 11.01002 - Manufacturing of liqueurs and alcohol-based aperitifs
Since April 2, 2014
Main activity: 11.07002 - Manufacture of non-alcoholic beverages except non-alcoholic beer and wine : natural mineral water, sweetened and / or aromatized non-alcoholic beverages such as lemonade, cola, tonic waters etc.
Since April 2, 2014
Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²)
Since April 2, 2014
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores
Since April 2, 2014
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since April 2, 2014
Main activity: 56.101 - Full-service catering
Since April 2, 2014
Main activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since April 2, 2014
Main activity: 56.10202 - Counter sales or by telephone, fax or internet of food and beverage to consume on the spot: fries, hot dog stalls, etc. :
Since April 2, 2014
Main activity: 56.210 - Event catering activities
Since April 2, 2014
Main activity: 56.301 - Cafés and bars
Since April 2, 2014
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since April 3, 2014
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.