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Establishment unit data

In general

Enterprise number:0885.000.482
Status of the entity:Active
Number of the establishment unit:2.319.453.904
Status of the establishment unit:Active
Start date:July 27, 2021
Name of the establishment unit: Carrément Bon Suarlée
Name in French, since July 27, 2021
Address of the establishment unit:
 Rue du Réemploi(RH)   14
5020   Namur
Since July 27, 2021
Phone number:
+3281214054 Since July 27, 2021
Fax:
081/200733 Since July 27, 2021
Email address:
florence.carrementbon@gmail.comSince July 27, 2021
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.520 - Manufacture of ice cream
Since July 27, 2021
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since July 27, 2021
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since July 27, 2021
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since July 27, 2021
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since July 27, 2021
Main activity: 10.890 - Manufacture of other food products n.e.c.
Since July 27, 2021
Main activity: 46.360 - Wholesale trade of sugar, chocolate and confectionery
Since July 27, 2021
Main activity: 46.389 - Wholesale trade of other food products n.e.c.
Since July 27, 2021
Main activity: 46.38901 - Wholesale trade of flour and bakery products
Since July 27, 2021
Main activity: 46.38906 - Wholesale trade of desserts
Since July 27, 2021
Main activity: 46.38907 - Other specialised wholesale trade of food n.e.s.
Since July 27, 2021
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since July 27, 2021
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since July 27, 2021
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since July 27, 2021
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since July 27, 2021
Main activity: 85.592 - Professional training
Since July 27, 2021
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since July 27, 2021
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.