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Establishment unit data

In general

Enterprise number:0756.513.985
Status of the entity:Active
Number of the establishment unit:2.308.330.279
Status of the establishment unit:Active
Start date:October 13, 2020
Name of the establishment unit: CRUMBS AND LAYERS
Name in Dutch, since October 13, 2020
Address of the establishment unit:
 Schoolstraat   96
2590   Berlaar
Since October 13, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.520 - Manufacture of ice cream
Since October 13, 2020
Main activity: 10.52001 - Production of ice cream and other edible ice (e.g. sorbet), including ice creams sold by the producer in the street
Since October 13, 2020
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since October 13, 2020
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since October 13, 2020
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since October 13, 2020
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since October 13, 2020
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since October 13, 2020
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since October 13, 2020
Main activity: 11.01002 - Manufacturing of liqueurs and alcohol-based aperitifs
Since October 13, 2020
Main activity: 11.070 - Manufacture of soft drinks; production of mineral waters and other bottled waters
Since October 13, 2020
Main activity: 11.07001 - Production of natural mineral waters
Since October 13, 2020
Main activity: 11.07002 - Manufacture of non-alcoholic beverages except non-alcoholic beer and wine : natural mineral water, sweetened and / or aromatized non-alcoholic beverages such as lemonade, cola, tonic waters etc.
Since October 13, 2020
Main activity: 11.07003 - Production of iced tea
Since October 13, 2020
Main activity: 47.111 - Retail trade in non-specialised stores of frozen food
Since October 13, 2020
Main activity: 47.11101 - Retail trade in stores or home delivery of all frozen food products, including ice cream
Since October 13, 2020
Main activity: 56.10201 - Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.)
Since October 13, 2020
Main activity: 56.210 - Event catering activities
Since October 13, 2020
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since October 13, 2020
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since October 13, 2020
Additional activity: 96.022 - Beauty care
Since October 13, 2020
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.