Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.
Establishment unit data
In general | |||
| Enterprise number: | 0766.931.290 | ||
| Status of the entity: | Stopped | ||
| Number of the establishment unit: | 2.316.140.462 | ||
| Status of the establishment unit: | Stopped Since September 4, 2024 | ||
| Start date: | April 20, 2021 | ||
| Name of the establishment unit: |
INCE 23 Name in Dutch, since April 20, 2021 | ||
| Address of the establishment unit: |
Stationsstraat 10
box A
9160 Lokeren Since April 20, 2021 | ||
| Phone number: | No information found in the CBE. | ||
| Fax: | No information found in the CBE. | ||
| Email address: | No information found in the CBE. | ||
| Web address: | No information found in the CBE. | ||
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Authorisations | |||
| Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
| Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes Since April 20, 2021 | |||
| Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products Since April 20, 2021 | |||
| Main activity: 10.71102 - Manufacture of ready to bake doughs Since April 20, 2021 | |||
| Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since April 20, 2021 | |||
| Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since April 20, 2021 | |||
| Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since April 20, 2021 | |||
| Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since April 20, 2021 | |||
| Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since April 20, 2021 | |||
| Main activity: 10.810 - Manufacture of sugar Since April 20, 2021 | |||
| Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since April 20, 2021 | |||
| Main activity: 47.112 - Retail trade in non-specialised stores with food predominance (sales area <100m²) Since April 20, 2021 | |||
| Main activity: 47.113 - Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²) Since April 20, 2021 | |||
| Main activity: 47.210 - Retail trade of fruit and vegetables in specialised stores Since April 20, 2021 | |||
| Main activity: 47.21011 - Retail trade of canned fruit and vegetables Since April 20, 2021 | |||
| Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since April 20, 2021 | |||
| Main activity: 47.24101 - Retail trade of bread and pastry Since April 20, 2021 | |||
| Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment Since April 20, 2021 | |||
| Main activity: 47.291 - Retail trade of dairy products and eggs in specialised stores Since April 20, 2021 | |||
| Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c. Since April 20, 2021 | |||
| Main activity: 47.29901 - Retail trade of coffee Since April 20, 2021 | |||
| Main activity: 47.29902 - Retail trade of condiments and spices Since April 20, 2021 | |||
| Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since April 20, 2021 | |||
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| No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.
