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Establishment unit data

In general

Enterprise number:0877.688.761
Status of the entity:Active
Number of the establishment unit:2.150.967.674
Status of the establishment unit:Active
Start date:February 1, 2006
Name of the establishment unit: OBM BROOD EN BANKET
Name in Dutch, since February 1, 2006
Address of the establishment unit:
 Stationsstraat   13
8020   Oostkamp
Since February 1, 2006
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.320 - Manufacture of fruit and vegetable juice
Since June 3, 2019
Main activity: 10.520 - Manufacture of ice cream
Since June 3, 2019
Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes
Since June 3, 2019
Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products
Since June 3, 2019
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since June 3, 2019
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since June 3, 2019
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since June 3, 2019
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since June 3, 2019
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since June 3, 2019
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since June 3, 2019
Main activity: 10.810 - Manufacture of sugar
Since June 3, 2019
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since January 1, 2008
Main activity: 10.82001 - Manufacture of cocoa, cocoa butter, cocoa fat and cocoa oil
Since June 3, 2019
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since June 3, 2019
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since January 1, 2008
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since June 3, 2019
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.