Establishment unit data
In general | |||
Enterprise number: | 1012.550.336 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.363.789.238 | ||
Status of the establishment unit: | Active | ||
Start date: | August 19, 2024 | ||
Name of the establishment unit: |
La Crêpe Dorée Name in Dutch, since August 19, 2024 | ||
Address of the establishment unit: |
Staatsbaan(LUB) 65A
box 6
3210 Lubbeek Since August 19, 2024 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit Since August 19, 2024 | |||
Main activity: 10.39201 - Production of food products from fruit Since August 19, 2024 | |||
Main activity: 10.39202 - Manufacture of jams, marmalades and jellies Since August 19, 2024 | |||
Main activity: 10.61003 - Manufacture of prepared mixed flour for the manufacture of bread, cakes, biscuits, pancakes, etc. Since August 19, 2024 | |||
Main activity: 10.71102 - Manufacture of ready to bake doughs Since August 19, 2024 | |||
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since August 19, 2024 | |||
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since August 19, 2024 | |||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since August 19, 2024 | |||
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since August 19, 2024 | |||
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since August 19, 2024 | |||
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since August 19, 2024 | |||
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since August 19, 2024 | |||
Main activity: 10.82004 - Manufacture of candied fruit Since August 19, 2024 | |||
Main activity: 10.860 - Manufacture of homogenised food preparations and dietetic food Since August 19, 2024 | |||
Main activity: 10.890 - Manufacture of other food products n.e.c. Since August 19, 2024 | |||
Main activity: 47.810 - Retail trade via stalls and markets for food, beverages and tobacco products Since August 19, 2024 | |||
Main activity: 47.81001 - Retail trade of food via markets and stalls Since August 19, 2024 | |||
Main activity: 56.102 - Restricted restaurants Since August 19, 2024 | |||
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc. Since August 19, 2024 | |||
Main activity: 56.210 - Event catering activities Since August 19, 2024 | |||
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since August 19, 2024 | |||
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since August 19, 2024 | |||
Main activity: 56.309 - Other pubs Since August 19, 2024 | |||
Main activity: 82.92001 - Packaging activities (automatic or not) for third parties of various products: filling of atomisers; bottling, filling of beverage cans; packaging of foodstuffs, etc. Since August 19, 2024 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.