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Establishment unit data

In general

Enterprise number:1012.550.336
Status of the entity:Active
Number of the establishment unit:2.363.789.238
Status of the establishment unit:Active
Start date:August 19, 2024
Name of the establishment unit: La Crêpe Dorée
Name in Dutch, since August 19, 2024
Address of the establishment unit:
Staatsbaan(LUB)   65A  box 6
3210   Lubbeek
Since August 19, 2024
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit
Since August 19, 2024
Main activity: 10.39201 - Production of food products from fruit
Since August 19, 2024
Main activity: 10.39202 - Manufacture of jams, marmalades and jellies
Since August 19, 2024
Main activity: 10.61003 - Manufacture of prepared mixed flour for the manufacture of bread, cakes, biscuits, pancakes, etc.
Since August 19, 2024
Main activity: 10.71102 - Manufacture of ready to bake doughs
Since August 19, 2024
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since August 19, 2024
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since August 19, 2024
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since August 19, 2024
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc.
Since August 19, 2024
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products)
Since August 19, 2024
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since August 19, 2024
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since August 19, 2024
Main activity: 10.82004 - Manufacture of candied fruit
Since August 19, 2024
Main activity: 10.860 - Manufacture of homogenised food preparations and dietetic food
Since August 19, 2024
Main activity: 10.890 - Manufacture of other food products n.e.c.
Since August 19, 2024
Main activity: 47.810 - Retail trade via stalls and markets for food, beverages and tobacco products
Since August 19, 2024
Main activity: 47.81001 - Retail trade of food via markets and stalls
Since August 19, 2024
Main activity: 56.102 - Restricted restaurants
Since August 19, 2024
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since August 19, 2024
Main activity: 56.210 - Event catering activities
Since August 19, 2024
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since August 19, 2024
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since August 19, 2024
Main activity: 56.309 - Other pubs
Since August 19, 2024
Main activity: 82.92001 - Packaging activities (automatic or not) for third parties of various products: filling of atomisers; bottling, filling of beverage cans; packaging of foodstuffs, etc.
Since August 19, 2024
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.