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Attention! This establishment unit has been stopped. Therefore, the shown data reflect the situation at the moment of cessation of the establishment unit.

Establishment unit data

In general

Enterprise number:0534.665.879
Status of the entity:Stopped
Number of the establishment unit:2.219.272.502
Status of the establishment unit:Stopped
Since September 30, 2020
Start date:June 3, 2013
Name of the establishment unit: BVF INGREDIENTS
Name in French, since June 3, 2013
Address of the establishment unit:
 Rue des Journaliers(GHI)   7
7822   Ath
Since May 23, 2015
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.320 - Manufacture of fruit and vegetable juice
Since June 3, 2013
Main activity: 10.32001 - Manufacture of fruit syrups
Since June 3, 2013
Main activity: 10.391 - Processing and preserving of vegetables, except manufacture of frozen vegetables
Since June 3, 2013
Main activity: 10.39101 - Production of food products from vegetables
Since June 3, 2013
Main activity: 10.39102 - Preservation of vegetables: drying, immersing in oil or vinegar, canning, etc.
Since June 3, 2013
Main activity: 10.392 - Processing and preserving of fruit, except manufacture of frozen fruit
Since June 3, 2013
Main activity: 10.39201 - Production of food products from fruit
Since June 3, 2013
Main activity: 10.39202 - Manufacture of jams, marmalades and jellies
Since June 3, 2013
Main activity: 10.39203 - Fruit preservation: freezing, drying, dipping, canning, etc.
Since June 3, 2013
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since June 3, 2013
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery
Since June 3, 2013
Main activity: 10.82003 - Manufacture of confectionery
Since June 3, 2013
Main activity: 10.82004 - Manufacture of candied fruit
Since June 3, 2013
Main activity: 46.389 - Wholesale trade of other food products n.e.c.
Since June 3, 2013
Main activity: 46.38903 - Wholesale trade of canned food
Since June 3, 2013
Main activity: 46.38904 - Wholesale trade of jams and honey
Since June 3, 2013
Main activity: 46.38907 - Other specialised wholesale trade of food n.e.s.
Since June 3, 2013
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.