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Establishment unit data

In general

Enterprise number:0739.547.497
Status of the entity:Active
Number of the establishment unit:2.297.570.704
Status of the establishment unit:Active
Start date:January 3, 2020
Name of the establishment unit: LET'S MEAT
Name in Dutch, since January 3, 2020
Address of the establishment unit:
 Tolhuislaan   94
9000   Gent
Since August 17, 2020
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat
Since January 3, 2020
Main activity: 10.11001 - Slaughter of animals
Since January 3, 2020
Main activity: 10.120 - Processing and preserving of poultry meat
Since January 3, 2020
Main activity: 41.201 - General construction of residential buildings
Since January 3, 2020
Main activity: 43.110 - Demolition works
Since January 3, 2020
Main activity: 43.120 - Site preparation works
Since January 3, 2020
Main activity: 43.211 - Electrotechnical installation work for buildings
Since January 3, 2020
Main activity: 43.221 - Plumbing works
Since January 3, 2020
Main activity: 43.222 - Installation of heating, ventilation and air conditioning
Since January 3, 2020
Main activity: 43.291 - Insulation works
Since January 3, 2020
Main activity: 43.299 - Other installation works n.e.c.
Since January 3, 2020
Main activity: 43.310 - Plastering works
Since January 3, 2020
Main activity: 43.31001 - Application in buildings or other construction projects of plaster or stucco for interiors or exteriors, including related lathing materials
Since January 3, 2020
Main activity: 43.320 - Joinery works
Since January 3, 2020
Main activity: 43.331 - Tiling of floors and walls
Since January 3, 2020
Main activity: 43.390 - Other finishing work
Since January 3, 2020
Main activity: 43.910 - Roofing works
Since January 3, 2020
Main activity: 43.99401 - Masonry
Since January 3, 2020
Main activity: 43.99402 - Execution of repointing
Since January 3, 2020
Main activity: 43.995 - Building restoration works
Since January 3, 2020
Main activity: 43.996 - Screed laying
Since January 3, 2020
Main activity: 81.220 - Other building and industrial cleaning activities
Since January 3, 2020
Main activity: 81.290 - Other cleaning activities
Since January 3, 2020
Main activity: 82.920 - Packaging activities
Since January 3, 2020
Main activity: 82.92001 - Packaging activities (automatic or not) for third parties of various products: filling of atomisers; bottling, filling of beverage cans; packaging of foodstuffs, etc.
Since January 3, 2020
Main activity: 82.990 - Other business support service activities n.e.c.
Since January 3, 2020
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat
Since February 3, 2020
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.