Establishment unit data
In general | |||
Enterprise number: | 0743.409.780 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.298.781.422 | ||
Status of the establishment unit: | Active | ||
Start date: | February 7, 2020 | ||
Name of the establishment unit: |
Easy Cook'In / C'est pas d'la tarte Name in French, since February 7, 2020 | ||
Address of the establishment unit: |
Rue de l'Yser(EST) 2
7730 Estaimpuis Since February 7, 2020 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since February 7, 2020 | |||
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods Since February 7, 2020 | |||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since February 7, 2020 | |||
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since February 7, 2020 | |||
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since February 7, 2020 | |||
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since February 7, 2020 | |||
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since February 7, 2020 | |||
Main activity: 10.82002 - Manufacture of chocolate and chocolate confectionery Since February 7, 2020 | |||
Main activity: 10.82003 - Manufacture of confectionery Since February 7, 2020 | |||
Main activity: 47.24101 - Retail trade of bread and pastry Since February 7, 2020 | |||
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores Since February 7, 2020 | |||
Main activity: 56.101 - Full-service catering Since February 7, 2020 | |||
Main activity: 56.10101 - Traditional restaurants Since February 7, 2020 | |||
Main activity: 56.210 - Event catering activities Since February 7, 2020 | |||
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals Since February 7, 2020 | |||
Main activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions Since February 7, 2020 | |||
Main activity: 63.990 - Other information service activities n.e.c. Since February 7, 2020 | |||
Main activity: 82.990 - Other business support service activities n.e.c. Since February 7, 2020 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.