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Establishment unit data

In general

Enterprise number:0792.923.530
Status of the entity:Active
Number of the establishment unit:2.337.532.526
Status of the establishment unit:Active
Start date:October 26, 2022
Name of the establishment unit: Artisanale bakkerij Bedert
Name in Dutch, since October 26, 2022
Address of the establishment unit:
Westendelaan   300C
8434   Middelkerke
Since October 26, 2022
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since October 26, 2022
Main activity: 10.71201 - Manufacture of homemade breads, rolls, fresh cakes, pies and other fresh pastry goods
Since October 26, 2022
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Since October 26, 2022
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers"
Since October 26, 2022
Main activity: 47.11301 - Grocery store (sales area between 100 and 400 m2)
Since October 26, 2022
Main activity: 47.21011 - Retail trade of canned fruit and vegetables
Since October 26, 2022
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot)
Since October 26, 2022
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since October 26, 2022
Main activity: 47.29902 - Retail trade of condiments and spices
Since October 26, 2022
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since October 26, 2022
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since October 26, 2022
Main activity: 56.10204 - Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.
Since October 26, 2022
Main activity: 64.20011 - Holding management activities: intervention in day-to-day management, representation of companies on the basis of ownership or control of the share capital, etc.
Since October 26, 2022
Main activity: 68.100 - Buying and selling of own real estate
Since October 26, 2022
Main activity: 68.201 - Renting and operating of own or leased real estate, excluding social housing
Since October 26, 2022
Main activity: 68.203 - Rental and operating of own or leased real estate, except land
Since October 26, 2022
Main activity: 70.22001 - Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc.
Since October 26, 2022
Main activity: 82.990 - Other business support service activities n.e.c.
Since October 26, 2022
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes
Since December 8, 2022
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.