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Establishment unit data

In general

Enterprise number:0461.982.789
Status of the entity:Active
Number of the establishment unit:2.085.131.596
Status of the establishment unit:Active
Start date:January 26, 1998
Name of the establishment unit: Geeraert, bereide gerechten
Language of the name unspecified, since March 21, 2014
Poortershuyze
Name in Dutch, since December 8, 2014
Address of the establishment unit:
Bruggesteenweg   24
8340   Damme
Since January 26, 1998
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 10.85001 - Production of meat based prepared meals
Since January 1, 2008
Main activity: 23.41012 - Manufacture of statuettes and ornamental ceramic other than porcelain
Since January 6, 2021
Main activity: 23.490 - Manufacture of other ceramic products
Since January 6, 2021
Main activity: 23.69001 - Manufacture of other articles of concrete, cement, plaster or artificial stone, not directly related to the construction: statues, furniture, bas-reliefs, high reliefs, vases, flowerpots, enz.
Since January 6, 2021
Main activity: 46.341 - Wholesale trade of wine and spirits
Since March 21, 2014
Main activity: 46.349 - Wholesale trade of beverages, general assortment
Since March 21, 2014
Main activity: 46.389 - Wholesale trade of other food products n.e.c.
Since March 21, 2014
Main activity: 47.251 - Retail trade of wines and spirits in specialised stores
Since March 21, 2014
Main activity: 47.252 - Retail trade of beverages in specialised stores, general assortment
Since March 21, 2014
Main activity: 47.299 - Other retail trade of food in specialised stores n.e.c.
Since March 21, 2014
Main activity: 47.787 - Retail trade of new art in specialised stores
Since January 6, 2021
Main activity: 47.78701 - Retail trade of contemporary art, new paintings, reproductions, frames, etc.
Since January 6, 2021
Main activity: 55.20902 - Other means of short-term accommodation n.e.s.
Since January 6, 2021
Main activity: 56.10101 - Traditional restaurants
Since January 1, 2008
Main activity: 56.10203 - Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles
Since January 1, 2008
Main activity: 56.210 - Event catering activities
Since March 21, 2014
Main activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since March 21, 2014
Main activity: 85.599 - Other forms of education
Since January 6, 2021
Main activity: 90.031 - Artistic creation, except support activities
Since January 6, 2021
Main activity: 90.032 - Support activities for artistic creation
Since January 6, 2021
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since January 1, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.