Establishment unit data
In general | |||
Enterprise number: | 0627.622.761 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.247.761.796 | ||
Status of the establishment unit: | Active | ||
Start date: | March 26, 2015 | ||
Name of the establishment unit: |
Bio Sohan Name in French, since March 26, 2015 | ||
Address of the establishment unit: |
Sohan 1
4860 Pepinster Since March 26, 2015 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 01.110 - Growing of cereals (except rice), leguminous crops and oil seeds Since March 26, 2015 | |||
Main activity: 01.130 - Growing of vegetables and melons, roots and tubers Since March 26, 2015 | |||
Main activity: 01.210 - Growing of grapes Since March 26, 2015 | |||
Main activity: 01.220 - Growing of tropical and subtropical fruits Since March 26, 2015 | |||
Main activity: 01.240 - Growing of pome fruits and stone fruits Since March 26, 2015 | |||
Main activity: 01.250 - Growing of other tree and bush fruits and nuts Since March 26, 2015 | |||
Main activity: 01.270 - Growing of beverage crops Since March 26, 2015 | |||
Main activity: 01.280 - Growing of spices, aromatic, drug and pharmaceutical crops Since March 26, 2015 | |||
Main activity: 01.420 - Raising of other cattle and buffaloes Since March 26, 2015 | |||
Main activity: 01.430 - Raising of horses and other equines Since March 26, 2015 | |||
Main activity: 01.450 - Raising of sheep and goats Since March 26, 2015 | |||
Main activity: 01.479 - Raising of poultry, excluding hens Since March 26, 2015 | |||
Main activity: 01.490 - Raising of other animals Since March 26, 2015 | |||
Main activity: 02.100 - Sylviculture and other forestry activities Since March 26, 2015 | |||
Main activity: 02.200 - Lumbering Since March 26, 2015 | |||
Main activity: 10.110 - Processing and preserving of meat, excluding poultry meat Since September 1, 2016 | |||
Main activity: 10.11002 - Production of fresh meat, carcasses or cuts Since September 1, 2016 | |||
Main activity: 10.120 - Processing and preserving of poultry meat Since September 1, 2016 | |||
Main activity: 10.12002 - Preparation of fresh poultry meat Since September 1, 2016 | |||
Main activity: 10.12003 - Production of fresh poultry meat in single portions Since September 1, 2016 | |||
Main activity: 10.130 - Production of meat or poultry meat products Since September 1, 2016 | |||
Main activity: 10.13001 - Production of dried, salted or smoked meat Since September 1, 2016 | |||
Main activity: 10.13002 - Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc. Since September 1, 2016 | |||
Main activity: 10.13011 - Production of frozen meat products Since September 1, 2016 | |||
Main activity: 10.85001 - Production of meat based prepared meals Since September 1, 2016 | |||
Main activity: 46.321 - Wholesale trade of meat and meat products except poultry and game meat Since September 1, 2016 | |||
Main activity: 46.32101 - Wholesale trade of meat and meat products except poultry and game meat Since September 1, 2016 | |||
Main activity: 46.322 - Wholesale trade of poultry and game meat Since September 1, 2016 | |||
Main activity: 46.39101 - Wholesale trade of a range of frozen food products: meat, poultry and game, fish and seafood, fruit and vegetables, ready meals, desserts, ice-cream, etc. Since September 1, 2016 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.