Establishment unit data
In general | |||
Enterprise number: | 0763.545.101 | ||
Status of the entity: | Active | ||
Number of the establishment unit: | 2.313.677.355 | ||
Status of the establishment unit: | Active | ||
Start date: | February 12, 2021 | ||
Name of the establishment unit: |
NEW BERKANE Name in French, since February 12, 2021 | ||
Address of the establishment unit: |
Av Wielemans Ceuppens 100
1190 Forest Since February 12, 2021 | ||
Phone number: | No information found in the CBE. | ||
Fax: | No information found in the CBE. | ||
Email address: | No information found in the CBE. | ||
Web address: | No information found in the CBE. | ||
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Authorisations | |||
Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC) Click here | |||
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Version of Nacebel codes for activities 2008(1) | |||
Main activity: 10.711 - Industrial manufacture of bread and fresh pastry goods and cakes Since February 12, 2021 | |||
Main activity: 10.71101 - Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products Since February 12, 2021 | |||
Main activity: 10.71102 - Manufacture of ready to bake doughs Since February 12, 2021 | |||
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since February 12, 2021 | |||
Main activity: 10.720 - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes Since February 12, 2021 | |||
Main activity: 10.72001 - Manufacture of rusks, biscuits, gingerbread, etc. Since February 12, 2021 | |||
Main activity: 10.72002 - Manufacture of preserved pastry goods and cakes (excluding frozen products) Since February 12, 2021 | |||
Main activity: 10.72003 - Manufacture of sweet or salted "appetizers" Since February 12, 2021 | |||
Main activity: 10.810 - Manufacture of sugar Since February 12, 2021 | |||
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery Since February 12, 2021 | |||
Main activity: 47.241 - Retail trade of bread and pastry in specialised stores (depot) Since February 12, 2021 | |||
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s. Since February 12, 2021 | |||
Main activity: 47.810 - Retail trade via stalls and markets for food, beverages and tobacco products Since May 20, 2024 | |||
Main activity: 47.820 - Retail trade via stalls and markets of textiles, clothing and footwear Since May 20, 2024 | |||
Main activity: 47.990 - Other retail trade not in stores, stalls or markets Since May 20, 2024 | |||
Main activity: 56.102 - Restricted restaurants Since February 12, 2021 | |||
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Version of the Nacebel codes for the NSSO-activities 2008(1) | |||
Main activity: 10.712 - Manufacture of homemade bread and fresh pastry goods and cakes Since September 1, 2021 |
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No data included in CBE. |
(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.