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Establishment unit data

In general

Enterprise number:0833.686.096
Status of the entity:Active
Number of the establishment unit:2.195.997.846
Status of the establishment unit:Active
Start date:February 9, 2011
Name of the establishment unit: Restaurant Lotièr
Name in Dutch, since February 9, 2011
Address of the establishment unit:
 Antwerpsesteenweg   478
2390   Malle
Since February 9, 2011
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 56.10101 - Traditional restaurants
Since February 9, 2011
Additional activity: 10.850 - Manufacture of prepared meals and dishes
Since February 9, 2011
Additional activity: 10.85001 - Production of meat based prepared meals
Since February 9, 2011
Additional activity: 10.85021 - Production of fresh fish based prepared meals
Since February 9, 2011
Additional activity: 56.101 - Full-service catering
Since February 9, 2011
Additional activity: 56.10102 - Sales of meals on board of ships or restaurant cars
Since February 9, 2011
Additional activity: 56.10103 - Restaurants specialising in gastronomic weekends, exotic restaurants, etc.
Since February 9, 2011
Additional activity: 56.10104 - Restaurants with few rooms (max. 5) for their own clientele
Since February 9, 2011
Additional activity: 56.10105 - Coffee shops (taverns)
Since February 9, 2011
Additional activity: 56.210 - Event catering activities
Since February 9, 2011
Additional activity: 56.21001 - Preparation, home delivery and service of meals and cooked meals
Since February 9, 2011
Additional activity: 56.21002 - Organisation of weddings, banquets, cocktails, buffets, lunches and receptions
Since February 9, 2011
Additional activity: 56.290 - Other food service activities
Since February 9, 2011
Additional activity: 56.29001 - Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc.
Since February 9, 2011
Additional activity: 68.100 - Buying and selling of own real estate
Since February 9, 2011
Additional activity: 68.10001 - Real estate transactions such as: residential buildings and dwelling houses, non-residential buildings, land and grounds
Since February 9, 2011
Additional activity: 68.10002 - Transactions on own assets such as goodwill, leaseholds and key money (takeover)
Since February 9, 2011
Additional activity: 70.22001 - Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc.
Since February 9, 2011
Additional activity: 70.22002 - Calculation of the costs and benefits of proposed measures for planning, organising, performance, etc.
Since February 9, 2011
Additional activity: 77.293 - Rental and leasing of tableware, cutlery, glassware, kitchenware, household appliances and appliances
Since February 9, 2011
Additional activity: 77.29301 - Rental of crockery, cutlery, glassware, appliances, etc.
Since February 9, 2011
Additional activity: 77.299 - Rental and leasing of other personal and household goods n.e.c.
Since February 9, 2011
Additional activity: 77.29904 - Rental of other personal and household goods’ n.e.c.
Since February 9, 2011
Additional activity: 90.021 - Promotion and organisation of live performances
Since February 9, 2011
Additional activity: 90.029 - Other support activities to performing arts
Since February 9, 2011
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since September 26, 2013
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.