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Establishment unit data

In general

Enterprise number:0860.930.923
Status of the entity:Active
Number of the establishment unit:2.133.180.844
Status of the establishment unit:Active
Start date:June 16, 2003
Name of the establishment unit: L'ESSENTIEL CONSULTING
Name in French, since June 16, 2003
Address of the establishment unit:
Allée de Menton   26
5000   Namur
Since June 16, 2003
Phone number:No information found in the CBE.
Fax:No information found in the CBE.
Email address:No information found in the CBE.
Web address:No information found in the CBE.
 
 

Authorisations

Licences registered with the Federal Agency for the Safety of the Food Chain (FASFC)  Click here
 
 

Version of Nacebel codes for activities 2008(1)

Main activity: 01.110 - Growing of cereals (except rice), leguminous crops and oil seeds
Since September 1, 2020
Main activity: 01.11001 - Growing of cereals (except rice): hard wheat, soft wheat, rye, barley, oat, corn, etc.
Since September 1, 2020
Main activity: 01.130 - Growing of vegetables and melons, roots and tubers
Since June 19, 2019
Main activity: 01.13011 - Growing of potatoes
Since September 1, 2020
Main activity: 01.13012 - Growing of roots and tubers with a high grade of starch or inulin
Since September 1, 2020
Main activity: 01.210 - Growing of grapes
Since September 1, 2020
Main activity: 01.240 - Growing of pome fruits and stone fruits
Since September 1, 2020
Main activity: 01.250 - Growing of other tree and bush fruits and nuts
Since September 1, 2020
Main activity: 01.280 - Growing of spices, aromatic, drug and pharmaceutical crops
Since September 1, 2020
Main activity: 01.28001 - Growing of condiments: capers, peppers, fennel, parsley, chervil, tarragon, marjoram, etc.
Since September 1, 2020
Main activity: 01.28011 - Growing of plants for spicing: bay leaf, basil, anise, coriander, cumin, cinnamon, cloves, nutmeg, ginger, etc.
Since September 1, 2020
Main activity: 01.500 - Mixed farming
Since September 1, 2020
Main activity: 10.730 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
Since June 19, 2019
Main activity: 10.820 - Manufacture of cocoa, chocolate and sugar confectionery
Since June 19, 2019
Main activity: 10.850 - Manufacture of prepared meals and dishes
Since June 19, 2019
Main activity: 38.110 - Collection of non-hazardous waste
Since September 1, 2020
Main activity: 38.211 - Pre-treatment before disposal of non-hazardous waste
Since September 1, 2020
Main activity: 38.219 - Other treatment and disposal of non-hazardous waste
Since September 1, 2020
Main activity: 38.32903 - Crushing, cleaning and sorting of other waste to obtain secondary raw materials
Since September 1, 2020
Main activity: 39.000 - Remediation activities and other waste management services
Since September 1, 2020
Main activity: 47.210 - Retail trade of fruit and vegetables in specialised stores
Since June 19, 2019
Main activity: 47.242 - Retail trade of chocolate and confectionery in specialised stores
Since June 19, 2019
Main activity: 47.29903 - Other retail trade of food in specialised stores n.e.s.
Since June 19, 2019
Main activity: 55.100 - Hotels and similar accommodation
Since July 10, 2009
Main activity: 70.220 - Business and other management consultancy activities
Since June 19, 2019
Main activity: 85.592 - Professional training
Since September 1, 2020
Main activity: 85.593 - Socio-cultural training
Since September 1, 2020
Main activity: 86.909 - Other human health activities n.e.c..
Since January 1, 2021
Main activity: 96.022 - Beauty care
Since October 1, 2014
Main activity: 96.02201 - Beauty and facials: facial massages, anti-wrinkle treatment, make-up, etc.
Since October 1, 2014
Main activity: 96.02202 - Skin care and hair removal
Since October 1, 2014
Main activity: 96.02203 - Manicuring and pedicuring services
Since October 1, 2014
Main activity: 96.040 - Physical well-being activities
Since October 1, 2014
Main activity: 96.04001 - Services related to well-being and physical comfort provided in thalassotherapy establishments, spas, Turkish baths, saunas, steam baths, solariums, massage parlours, etc.
Since October 1, 2014
Additional activity: 46.319 - Wholesale trade of fruits and vegetables, except consumption potatoes
Since January 1, 2008
Additional activity: 46.349 - Wholesale trade of beverages, general assortment
Since January 1, 2008
Additional activity: 56.101 - Full-service catering
Since July 10, 2009
Additional activity: 56.210 - Event catering activities
Since July 10, 2009
 
 

Version of the Nacebel codes for the NSSO-activities 2008(1)

Main activity: 56.101 - Full-service catering
Since March 3, 2008
 
Show the activities for NACEBEL codification version 2003.
 
 
No data included in CBE.

(1)The EC-classification of the Nacebel codes has changed on 1/1/2008. Both the Nacebel codification of 2003 and 2008 are available in Public Search. The 2003 codes were valid until 31/12/2007. On 1/1/2008, the new codification became valid. This was a mere administrative conversion : no activities of the entity or establishment unit have thus been changed.